Filter by
SubjectRequired
LanguageRequired
The language used throughout the course, in both instruction and assessments.
Learning ProductRequired
LevelRequired
DurationRequired
SkillsRequired
SubtitlesRequired
EducatorRequired
Explore the Food Course Catalog
Status: Free TrialNational Academy of Sports Medicine
Skills you'll gain: Nutrition Education, Nutritional Assessment, Nutrition and Diet, Patient Education And Counseling
Status: PreviewBoard Infinity
Skills you'll gain: Quality Management, Quality Management Systems, ISO 9000 Series, Statistical Process Controls, Product Quality (QA/QC), Quality Improvement, Service Improvement, Customer experience improvement, Continuous Quality Improvement (CQI), Quality Control, Continuous Improvement Process, Process Improvement, Customer Insights
Status: Free TrialImperial College London
Skills you'll gain: Epidemiology, Diagnostic Tests, Research Design, Public Health and Disease Prevention, Biostatistics, Clinical Research, Public Health, Preventative Care, Data Collection, Research Methodologies, Program Evaluation, Risk Analysis, Quantitative Research, Health Policy, Correlation Analysis, Statistical Analysis, Statistical Methods, Research, Sample Size Determination, Data Analysis
Status: Free TrialUniversity of Michigan
Skills you'll gain: Nutritional Assessment, Nutrition and Diet, Social Determinants Of Health, Health Assessment, Environment, Sustainability Standards, Spreadsheet Software, Environment and Resource Management, Environmental Science, Risk Analysis, Critical Thinking and Problem Solving
Status: Free TrialDartmouth College
Skills you'll gain: Environment, Environmental Issue, Environmental Science, Demography, Energy and Utilities, Sustainable Development, Biology, Hydrology, Water Quality, Nutrition and Diet, Oil and Gas, Electric Power Systems, Systems Thinking, Water Resource Management, Natural Resource Management, Sustainable Technologies, Physics, Climate Change Mitigation, Construction, Chemistry
Status: FreeUtrecht University
Skills you'll gain: Nutrition and Diet, Food and Beverage, Socioeconomics, Sustainable Development, Health Disparities, Environmental Science, Economics, Psychology, Biotechnology
Status: Free TrialUniversity of Colorado Boulder
Skills you'll gain: Social Studies, Social Sciences, Sociology, Anthropology, Healthcare Ethics, Psychology, Laboratory Research, Behavioral Health, Mental Health, Research, Media and Communications, Ethical Standards And Conduct, Cultural Diversity, Food and Beverage, Rehabilitation, Environmental Issue, Biology, Non-Verbal Communication, Nutrition and Diet, Sports Medicine
Status: FreeTufts University
Skills you'll gain: Nutrition and Diet, Nutrition Education, Nutritional Assessment, Meal Planning And Preparation, Health Education
Status: PreviewThe Chinese University of Hong Kong
Skills you'll gain: Patient Evaluation, General Medicine, Health Care, Health Assessment, Patient Education and Support, Physical Therapy, Preventative Care, Clinical Assessment, Pharmacology
Status: Free TrialUniversity of Illinois Urbana-Champaign
Skills you'll gain: Environmental Social And Corporate Governance (ESG), Food Quality Assurance And Control, Consumer Behaviour, Environmental Issue, Sustainable Development, Sustainability Standards, Climate Change Adaptation, Economics, Public Policies, Emerging Technologies, Policy Analysis, Biotechnology, Technology Solutions
Status: PreviewVanderbilt University
Skills you'll gain: Meal Planning And Preparation, AI Personalization, ChatGPT, Cooking, Generative AI, Creative Thinking, Prompt Engineering, Time Management, Problem Solving
Status: Free TrialUniversity of California, Davis
Skills you'll gain: Food Quality Assurance And Control, Food and Beverage, Consumer Behaviour, Quality Assurance, Laboratory Testing, Product Testing, Science and Research, Human Factors, Nutrition and Diet, Scientific Methods, Research, Acceptance Testing, Analytical Testing, Biology, Product Development, Chemistry, Medical Science and Research, Physiology, Neurology
In summary, here are 10 of our most popular food courses
- Understanding Food Labels and Portion Sizes:Â National Academy of Sports Medicine
- Quality Improvement and Management:Â Board Infinity
- Epidemiology for Public Health:Â Imperial College London
- Healthy and Sustainable Foods:Â University of Michigan
- Introduction to Environmental Science:Â Dartmouth College
- Unravelling solutions for Future Food problems:Â Utrecht University
- Animals and Society:Â University of Colorado Boulder
- Building a Healthy Plate:Â Tufts University
- Everyday Chinese Medicine:Â The Chinese University of Hong Kong
- Modern Issues in Food & Agriculture:Â University of Illinois Urbana-Champaign










